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Destiny

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Edited by A FILTHY NUT: 6/28/2015 4:29:49 PM
1347

PETITION: BAN PRE HoW Legendaries From Crucible

That's fair.

400

Nah I Enjoy Using Unobtainable Weapons Unfairly

9026

Makes No Difference To Me.

4041

This is pretty messed up. People should not have snipers with final round while others cannot obtain a gun with that perk. Once more, how is it fair for players to use felwinter's with hammer forged while others need to rely on reinforced barrel? Removing field scout is a big slap in the face for a majority of players. There's also a glitch to switch this perk with another before using a special ammo crate so you can get more ammo. Furthermore, pre-HoW IB guns can be re-rolled for their previous perk rolls, while current IB guns cannot receive the same benefits. [b][i][u]THATS MESSED UP!![/u][/i][/b] edit* - This does not have to apply to raid weapons, since they are obtainable and remain unaltered. edit 2* - why are all of you butt hurt? over a few crucible weapons I'm receiving threats? Smh edit 3* - It seems like without your weapons, you're all just defenseless. What a shame. edit 4* - hurry guys lets have this happen before the next ToO. edit 5* - Guys, this is only for crucible. If a special snowflake 'earned' his gun, then he's entitled to use it for PvE or let it sit in the vault like a collection should be - unused.

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  • Banana bread recipe Ingredients 1 1/4 cups sugar 1/2 cup butter or margarine, softened 2 eggs 1 1/2 cups mashed very ripe bananas (3 to 4 medium) 1/2 cup buttermilk 1 teaspoon vanilla 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup chopped nuts, if desired Directions 1. Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350°F. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, or 1 loaf pan, 9x5x3 inches. 2. Mix sugar and butter in large bowl. Stir in eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Pour into pans. 3. Bake 8-inch loaves about 1 hour, 9-inch loaf about 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days. I personally think walnuts are best with them.

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